Dhaka University Library Online catalog › Results of search for 'su,complete-subfield:"Food service"'

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	1.		Food and beverage management by Ninemeier, Jack D. Edition: 2nd ed.Material type: Book; Format: print ; Literary form: not fiction Publisher: East Lansing, Mich. : Educational Institute of the American Hotel & Motel Association, c1995Availability: Items available for loan: Dhaka University Library [647.95068 COF] (4). Add to cart (remove)
	2.		The hospitality manager's guide to wines, beers, and spirits by Schmid, Albert W. A. Material type: Book; Format: print ; Literary form: not fiction Publisher: Upper Saddle River, N.J. : Pearson/Prentice Hall, c2004Online Access: Table of contents Availability: Items available for loan: Dhaka University Library [641.874 SCH] (4). Add to cart (remove)
	3.		Food and beverage management by Davis, Bernard; Lockwood, Andrew; Stone, Sally. Edition: 4th ed.Material type: Book; Format: print ; Literary form: not fiction Publisher: Oxford, [England] ; Boston : Butterworth-Heinemann, 2008Online Access: Table of contents \| Publisher description Availability: Items available for loan: Dhaka University Library [647.95068 FOO] (1). Add to cart (remove)
	4.		No cover image available Food service and catering management by Arora, R.k. Material type: Book; Format: print ; Literary form: not fiction Publisher: New Delhi : APH, 2007Availability: Items available for loan: Dhaka University Library [647.95068 ARF] (1). Add to cart (remove)
	5.		Culinary careers : how to get your dream job in food with advice from top culinary professionals by Smilow, Rick; McBride, Anne E. Edition: 1st ed.Material type: Book; Format: print ; Literary form: not fiction Publisher: New York : Clarkson Potter, c2010Online Access: Publisher description Availability: Items available for loan: Dhaka University Library [647.95023 SMC] (1). Add to cart (remove)
	6.		Food and beverage management by Cousins, John; Foskett, David; Gillespie, Cailein. Edition: 2nd ed.Material type: Book; Format: print ; Literary form: not fiction Publisher: New Delhi : Pearson Education c1995Availability: Items available for loan: Dhaka University Library [647.95068 COF] (2). Add to cart (remove)
	7.		Basic accounting standards by Ninemeier, Jack D; Schmidgall, Raymond S. Material type: Book; Format: print ; Literary form: not fiction Publisher: Westport, Conn. : Avi, c1984Availability: Items available for loan: Dhaka University Library [657.837 NIB] (1). Add to cart (remove)
	8.		Promotion in foodservice by Laine, Steven; Laine, Iris. Material type: Book; Format: print ; Literary form: not fiction Publisher: New York : McGraw-Hill, 1972Availability: Items available for loan: Dhaka University Library [658.8 LAP] (4). Add to cart (remove)
	9.		Fast food, fast talk : service work and the routinization of everyday life by Leidner, Robin. Material type: Book; Format: print ; Literary form: not fiction Publisher: Berkeley : University of California Press, c1993Online Access: Contributor biographical information \| Publisher description Availability: Items available for reference: Dhaka University Library [331.25 LEF] (1 ). Add to cart (remove)
	10.		Food and beverage management by Lockwood, Andrew; Alcott, Peter; Pantelidies, Ioannis S. Edition: 6thMaterial type: Book; Format: print ; Literary form: not fiction Publisher: London : New York : Routledge, 2018Availability: Items available for loan: Dhaka University Library [647.95068 FOO] (2). Add to cart (remove)

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