Microbiology of food /
by Srivastava, Sharad; Singhal Vineeta.
Material type:
BookDescription: 352 p. : ill. ; 22cm.ISBN: 81-7488-078-X.
| Item type | Current location | Collection | Call number | Status | Date due | Barcode |
|---|---|---|---|---|---|---|
Books
|
Dhaka University Science Library General Stacks | Non Fiction | 576.163 SRM (Browse shelf) | Available | 372882 |


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