Microbiology of food / (Record no. 23879)
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| 000 -LEADER | |
|---|---|
| fixed length control field | 00487nam a22001817a 4500 |
| 003 - CONTROL NUMBER IDENTIFIER | |
| control field | BD-DhUL |
| 005 - DATE AND TIME OF LATEST TRANSACTION | |
| control field | 20141222173152.0 |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
| fixed length control field | 141222b1995 a|||| |||| 000 0 eng d |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
| International Standard Book Number | 81-7488-078-X |
| 040 ## - CATALOGING SOURCE | |
| Original cataloging agency | BD-DhUL |
| Transcribing agency | BD-DhUL |
| 082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER | |
| Classification number | 576.163 |
| Item number | SRM |
| 100 ## - MAIN ENTRY--PERSONAL NAME | |
| Personal name | Srivastava, Sharad |
| 245 ## - TITLE STATEMENT | |
| Title | Microbiology of food / |
| Statement of responsibility, etc. | Sharad Srivastava & Vineeta Singhal |
| 300 ## - PHYSICAL DESCRIPTION | |
| Extent | 352 p. : |
| Other physical details | ill. ; |
| Dimensions | 22cm. |
| 365 ## - TRADE PRICE | |
| Source of price type code | IRS |
| Price type code | 16.50 |
| 700 ## - ADDED ENTRY--PERSONAL NAME | |
| Personal name | Singhal Vineeta |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
| Source of classification or shelving scheme | |
| Koha item type | Books |
| Price effective from | Date last seen | Permanent Location | Not for loan | Date acquired | Source of classification or shelving scheme | Koha item type | Collection code | Barcode | Shelving location | Lost status | Damaged status | Withdrawn status | Current Location | Full call number |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| 2014-12-22 | 2014-12-22 | Dhaka University Science Library | 1998-09-06 | Books | Non Fiction | 372882 | General Stacks | Dhaka University Science Library | 576.163 SRM |