The chemical analysis of foods and food products. (Record no. 15405)
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| 000 -LEADER | |
|---|---|
| fixed length control field | 00785cam a2200277 4500 |
| 001 - CONTROL NUMBER | |
| control field | 4032581 |
| 003 - CONTROL NUMBER IDENTIFIER | |
| control field | BD-DhUL |
| 005 - DATE AND TIME OF LATEST TRANSACTION | |
| control field | 20141020162136.0 |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
| fixed length control field | 751024s1951 nyua b 000 0 eng |
| 010 ## - LIBRARY OF CONGRESS CONTROL NUMBER | |
| LC control number | 51003875 |
| 015 ## - NATIONAL BIBLIOGRAPHY NUMBER | |
| National bibliography number | GB51-11637 |
| 035 ## - SYSTEM CONTROL NUMBER | |
| System control number | (OCoLC)ocm01732358 |
| 040 ## - CATALOGING SOURCE | |
| Original cataloging agency | DLC |
| Transcribing agency | FQG |
| Modifying agency | OCL |
| -- | UKM |
| -- | ZCH |
| -- | BD-DhUL |
| 050 0# - LIBRARY OF CONGRESS CALL NUMBER | |
| Classification number | TX531 |
| Item number | .J3 1951 |
| 082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER | |
| Classification number | 543.1 |
| Item number | JAC |
| 100 1# - MAIN ENTRY--PERSONAL NAME | |
| Personal name | Jacobs, Morris B. |
| Fuller form of name | (Morris Boris), |
| Dates associated with a name | 1905-1965. |
| 245 04 - TITLE STATEMENT | |
| Title | The chemical analysis of foods and food products. |
| Remainder of title | 2nd ed. |
| 250 ## - EDITION STATEMENT | |
| Edition statement | 2d ed. |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) | |
| Place of publication, distribution, etc. | New York, |
| Name of publisher, distributor, etc. | Van Nostrand |
| Date of publication, distribution, etc. | [1951] |
| 300 ## - PHYSICAL DESCRIPTION | |
| Extent | xxiv, 902 p. |
| Other physical details | illus. |
| Dimensions | 24 cm. |
| 504 ## - BIBLIOGRAPHY, ETC. NOTE | |
| Bibliography, etc | Includes bibliographies. |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name as entry element | Food |
| General subdivision | Analysis. |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name as entry element | Chemistry, Analytic. |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
| Source of classification or shelving scheme | |
| Koha item type | Books |
| Price effective from | Date last seen | Permanent Location | Not for loan | Date acquired | Source of classification or shelving scheme | Koha item type | Lost status | Withdrawn status | Copy number | Source of acquisition | Collection code | Damaged status | Shelving location | Barcode | Current Location | Full call number |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| 2014-10-20 | 2014-10-20 | Dhaka University Science Library | 2014-10-20 | Books | 2 | Gift | Non Fiction | General Stacks | A25003 | Dhaka University Science Library | 543.1 JAC | |||||
| 2014-10-20 | 2014-10-20 | Dhaka University Science Library | 2014-10-20 | Books | Gift | Non Fiction | General Stacks | A16890 | Dhaka University Science Library | 543.1 JAC |