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| 001 | 3705714 | ||
| 003 | BD-DhUL | ||
| 005 | 20190407114254.0 | ||
| 008 | 790615s1978 enk b 100 0 eng | ||
| 010 | _a 79306800 | ||
| 015 | _aGB*** | ||
| 020 |
_a0566002507 : _c£8.50 |
||
| 040 |
_aDLC _cDLC _dDLC _dBD-DhUL |
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| 050 | 0 | 0 |
_aHD9000.1 _b.I468 1976 |
| 082 | 0 | 0 |
_a338.19 _bFOO |
| 245 | 1 | 0 |
_aFood and population : _bpriorities in decision making : report of a meeting of the International Conference of Agricultural Economists, Nairobi, August 1976 / _cedited by T. Dams, K. E. Hunt, G. J. Tyler. |
| 260 |
_aFarnborough, Eng. : _bSaxon House, _cc1978. |
||
| 300 |
_avii, 192 p. ; _c23 cm. |
||
| 504 | _aIncludes bibliographical references. | ||
| 650 | 0 |
_aFood supply _xCongresses. |
|
| 700 | 1 |
_aDams, Theodor. _eed. |
|
| 700 | 1 |
_aHunt, Kenneth Edward. _ejt. ed. |
|
| 700 | 1 |
_aTyler, G. J. _ejt. ed. |
|
| 942 |
_2ddc _cBK |
||
| 999 |
_c69759 _d69759 |
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