| 000 | 00687nam a22001937a 4500 | ||
|---|---|---|---|
| 003 | BD-DhUL | ||
| 005 | 20151119091302.0 | ||
| 008 | 151119s1999 bg a|||| m||| 00| 0 eng | | ||
| 040 |
_aBD-DhUL _cBD-DhUL |
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| 082 |
_a616.132 _bISE |
||
| 100 | 1 | 0 | _aIslam, Khaleda |
| 245 | 1 | 0 |
_aEffect of vitamins A, c and E on hypertension / _cKhaleda Islam _h[PhD Thesis] |
| 260 |
_aDhaka : _bUniversity of Dhaka, _c1999. |
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| 300 |
_axiv, 171 p. : _bill. (some col.) ; _c30 cm. |
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| 500 | _aThesis (PhD )—Institute of Nutrition and Food Science, University of Dhaka, Session : 1999-2000. | ||
| 504 | _aIncludes bibliographical references. | ||
| 650 | 0 | 0 | _aHypertension |
| 942 |
_2ddc _cREF |
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| 999 |
_c43249 _d43249 |
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