| 000 | 01040cam a2200313 a 4500 | ||
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| 001 | 15774745 | ||
| 003 | BD-DhUL | ||
| 005 | 20151102095539.0 | ||
| 008 | 090613s2009 enk b 001 0 eng | ||
| 010 | _a 2009419417 | ||
| 015 |
_aGBA921568 _2bnb |
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| 016 | 7 |
_a014917235 _2Uk |
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| 020 | _a9781905224623 | ||
| 020 | _a1905224621 | ||
| 035 | _a(OCoLC)ocn312625602 | ||
| 040 |
_aUKM _cUKM _dDLC _dBD-DhUL |
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| 042 |
_aukblsr _alccopycat |
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| 050 | 0 | 0 |
_aQR121 _b.M53 2009 |
| 082 | 0 | 4 |
_a664.001579 _222 _bMIC |
| 245 | 0 | 0 |
_aMicrobiology handbook : _pDairy products / _cedited by Rhea Fernandes. |
| 246 | 3 | 0 | _aDairy products |
| 260 |
_aLeatherhead ; _aCambridge : _bLeatherhead Pub., and Royal Society of Chemistry, _cc2009. |
||
| 300 |
_axiii, 173 p. ; _c24 cm. _bill. ; |
||
| 504 | _aIncludes bibliographical references and index. | ||
| 650 | 0 |
_aDairy microbiology _vHandbooks, manuals, etc. |
|
| 700 | 1 | _aFernandes, Rhea. | |
| 942 |
_2ddc _cBK |
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| 955 |
_bxh13 2009-06-13 z-processor _axh00 2009-06-15 to USPL/STM _ire05 2009-11-03 |
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| 999 |
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