| 000 | 00503nam a22001457a 4500 | ||
|---|---|---|---|
| 003 | BD-DhUL | ||
| 005 | 20151027093621.0 | ||
| 008 | 151027s201007 bg a|||| m||| 00| 0|eng d | ||
| 040 |
_aBD-DhUL _cBD-DhUL |
||
| 082 |
_a639.2 _bUNM |
||
| 245 |
_aMicrobiological and nutritional quality study of some indigenous fermented fishery products namely Napte, Shidol, Chepa sutki and lona Ilish / _h[MS Thesis] |
||
| 260 |
_aDhaka : _bUniversity of Dhaka, _c2010. |
||
| 650 | _2Commercial fishing | ||
| 942 |
_2ddc _cREF |
||
| 999 |
_c42199 _d42199 |
||