| 000 | 00845cam a2200265 i 4500 | ||
|---|---|---|---|
| 001 | 3192251 | ||
| 003 | BD-DhUL | ||
| 005 | 20150108102647.0 | ||
| 008 | 770127r1977 nyua b 001 0 eng | ||
| 010 | _a 77000796 | ||
| 020 | _a0882755382 | ||
| 040 |
_aBD-DhUL _cBD-DhUL _dDLC _dBD-DhUL |
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| 050 | 0 | 0 |
_aQR53 _b.P45 1977 |
| 082 | 0 | 0 |
_a660 _bPEM |
| 100 | 1 | _aPeppler, Henry J. | |
| 245 | 1 | 0 |
_aMicrobial technology / _cedited by Henry J. Peppler. |
| 260 |
_aHuntington, N.Y. : _bR. E. Krieger Pub. Co., _c1977, c1967. |
||
| 300 |
_ax, 454 p. : _bill. ; _c24 cm. |
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| 500 | _aReprint with corrections of the ed. published by Reinhold, New York. | ||
| 504 | _aIncludes bibliographies and index. | ||
| 650 | 0 | _aIndustrial microbiology. | |
| 650 | 0 | _aFermentation. | |
| 906 |
_a7 _bcbc _corignew _d1 _eocip _f19 _gy-gencatlg |
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| 942 |
_2ddc _cBK |
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| 999 |
_c28862 _d28862 |
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