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| 001 | 4713921 | ||
| 003 | BD-DhUL | ||
| 005 | 20150107171032.0 | ||
| 008 | 830415s1983 ctua b 001 0 eng | ||
| 010 | _a 83006422 | ||
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_a0870554336 _c$45.00 (est.) |
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_aDLC _cBD-DhUL _dDLC _dBD-DhUL |
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_aSB320.9 _b.Y25 1983 |
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_a635 _219 _bY19W |
| 100 | 1 | _aYamaguchi, Mas. | |
| 245 | 1 | 0 |
_aWorld vegetables : _bprinciples, production, and nutritive values / _cby Mas Yamaguchi. |
| 260 |
_aWestport : _bAVI , _cc1983. |
||
| 300 |
_axv, 415 p. : _bill. ; _c24 cm. |
||
| 440 | 0 | _aPlant science textbook series | |
| 504 | _aIncludes bibliographical references and index. | ||
| 650 | 0 | _aVegetables. | |
| 906 |
_a7 _bcbc _corignew _d1 _eocip _f19 _gy-gencatlg |
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