| 000 | 00454nam a22001817a 4500 | ||
|---|---|---|---|
| 003 | BD-DhUL | ||
| 005 | 20240909153608.0 | ||
| 008 | 240909s2011 uk a|||| |||| 00| 0 eng d | ||
| 040 |
_aBD-DhUL _cBD-DhUL |
||
| 082 |
_a614.5 _bPRO |
||
| 110 | _4The Culinary Institute of America | ||
| 245 | _aThe professional chef | ||
| 260 |
_aNew Jersy _bWiley _c2011 |
||
| 300 | _a1212 p. ; 28 cm (hbk) | ||
| 365 | _b94.95 | ||
| 650 | _aCooking | ||
| 942 |
_2ddc _cBK |
||
| 999 |
_c259565 _d259565 |
||