| 000 | 01147cam a22003137a 4500 | ||
|---|---|---|---|
| 001 | 14929214 | ||
| 003 | BD-DhUL | ||
| 005 | 20210901102940.0 | ||
| 008 | 070716s2008 caua b 001 0 eng | ||
| 010 | _a 2007933010 | ||
| 020 | _a9781412900256 (hbk) | ||
| 035 | _a(OCoLC)ocn192079964 | ||
| 040 |
_aBTCTA _cBTCTA _dBAKER _dYDXCP _dBWK _dTXA _dBD-DhUL |
||
| 042 | _alccopycat | ||
| 050 | 0 | 0 |
_aTX911.3.M27 _bS14 2008 |
| 082 | 0 | 0 |
_a647.94068 _bSAG |
| 245 | 1 | 4 |
_aThe Sage handbook of hospitality management / _cedited by Bob Brotherton and Roy C. Wood. |
| 246 | 3 | 0 | _aHospitality management |
| 260 |
_aLos Angeles : _bSage, _c2008. |
||
| 300 |
_axv, 555 p. : _bill. ; _c25 cm. |
||
| 365 |
_aUSD _b195.00 |
||
| 504 | _aIncludes bibliographical references and index. | ||
| 650 | 0 |
_aHospitality industry _xManagement _vHandbooks, manuals, etc. |
|
| 700 | 1 |
_aBrotherton, Bob. _eed. |
|
| 700 | 1 |
_aWood, Roy C. _eed. |
|
| 856 | 4 | 2 |
_3Publisher description _uhttp://www.loc.gov/catdir/enhancements/fy0901/2007933010-d.html |
| 856 | 4 | 1 |
_3Table of contents only _uhttp://www.loc.gov/catdir/enhancements/fy0901/2007933010-t.html |
| 942 |
_2ddc _cBK |
||
| 999 |
_c253713 _d253713 |
||