| 000 | 07531cam a2200613Ka 4500 | ||
|---|---|---|---|
| 001 | ocn804860759 | ||
| 003 | OCoLC | ||
| 005 | 20171114082708.0 | ||
| 006 | m o d | ||
| 007 | cr cn||||||||| | ||
| 008 | 120806s2012 xx o 000 0 eng d | ||
| 020 |
_a9781118392331 _q(electronic bk.) |
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| 020 |
_a1118392337 _q(electronic bk.) |
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| 020 |
_a9781118388297 _q(electronic bk.) |
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| 020 |
_a1118388291 _q(electronic bk.) |
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| 029 | 1 |
_aDEBSZ _b431130906 |
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| 029 | 1 |
_aNZ1 _b15900579 |
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| 029 | 1 |
_aDEBBG _bBV043394952 |
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| 035 |
_a(OCoLC)804860759 _z(OCoLC)796384312 |
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| 037 |
_a10.1002/9781118392331 _bWiley InterScience _nhttp://www3.interscience.wiley.com |
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| 040 |
_aDG1 _beng _epn _cDG1 _dOCLCO _dEBLCP _dN$T _dYDXCP _dOCLCO _dOCLCQ _dOCLCO _dOCLCF _dOCLCA _dUKDOC _dOCLCQ _dDEBSZ _dOCLCQ _dDEBBG |
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| 049 | _aMAIN | ||
| 050 | 4 | _aSF203 .H55 2012 | |
| 072 | 7 |
_aTEC _x003020 _2bisacsh |
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| 082 | 0 | 4 |
_a636.2 _222 |
| 245 | 0 | 0 |
_aFeed efficiency in the beef industry / _cedited by Rodney A. Hill. _h[electronic resource] |
| 260 |
_aHoboken : _bJohn Wiley & Sons, _c2012. |
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| 300 | _a1 online resource (329 pages) | ||
| 336 |
_atext _btxt _2rdacontent |
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| 337 |
_acomputer _bc _2rdamedia |
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| 338 |
_aonline resource _bcr _2rdacarrier |
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| 500 | _aResidual Feed Intake Phenotype Influences Nutritional Requirements. | ||
| 505 | 0 | _aFront Matter -- Introduction / Rodney A Hill -- Input Factors Affecting Profitability: a Changing Paradigm and a Challenging Time / Jason K Ahola, Rodney A Hill -- Measuring Individual Feed Intake and Utilization in Growing Cattle / D H (denny) Crews, Gordon E Carstens -- Producer Awareness and Perceptions about Feed Efficiency in Beef Cattle / J D Wulfhorst, Stephanie Kane, Jason K Ahola, John B Hall, Rodney A Hill -- Feed Efficiency in Different Management Systems: Cow-Calf and in the Feedyard / Keela M Retallick, Dan B Faulkner -- Lessons from the Australian Experience / Robert M Herd, Paul F Arthur -- Nutrition and Feed Efficiency of Beef Cattle / Monty S Kerley -- Genetic Improvement of Feed Efficiency / Paul F Arthur, Robert M Herd -- Feed Efficiency and Animal Robustness / Wendy M Rauw -- Interactions with Other Traits: Reproduction and Fertility / John A Basarab, Carolyn Fitzsimmons, C Scott Whisnant, Robert P Wettemann -- Feed Efficiency Interactions with Other Traits: Growth and Product Quality / Rodney A Hill, Jason K Ahola -- Estimating Feed Efficiency of Lactating Dairy Cattle Using Residual Feed Intake / Erin E Connor, Jana L Hutchison, H Duane Norman -- Muscle and Adipose Tissue: Potential Roles in Driving Variation in Feed Efficiency / Cassie M Welch, Marcus McGee, Theresa A Kokta, Rodney A Hill -- Epigenetics and Effects on the Neonate That May Impact Feed Efficiency / Allison M Meyer, Joel S Caton, Bret W Hess, Stephen P Ford, Lawrence P Reynolds -- Hormonal Regulation of Feed Efficiency / Michael E Davis, Macdonald P Wick, Martin G Maquivar -- Variation in Metabolism: Biological Efficiency of Energy Production and Utilization That Affects Feed Efficiency / Walter G Bottje, Gordon E Carstens -- Modeling Feed Efficiency / Roberto Sainz -- Index. | |
| 505 | 0 | _aFeed Efficiency in the Beef Industry; Contents; Contributors; Foreword; Preface; Acknowledgments; Introduction; Reader Guide to Scope; Important Distinctions between Feed Efficiency Metrics and Methodologies and Their Strengths and Weaknesses; The Complexity of Feed Efficiency Concepts, Scientific Interpretation, and Some Consequences; The Role of New Technologies in Improving Feed Efficiency; The Opportunity; 1 Input Factors Affecting Profitability: a Changing Paradigm and a Challenging Time; Introduction; Influence of Input and Feed Costs on the Beef Production Industry. | |
| 505 | 8 | _aEvolving Factors Affecting Feed Cost in the Beef Production Industry (the Changing Marketplace for Feed Grains)Drivers for Increased Focus on Feed Efficiency within the Beef Industry; Implications for Improved Efficiency of Feed Utilization in the United States (Based on Number of Beef Cattle in United States--Cow/Calf, Stocker, and Feedyard); References; 2 Measuring Individual Feed Intake and Utilization in Growing Cattle; Introduction; Equipment and Facilities for Intake Measurement; Pretest Information; Age on Test; Adaptation Period; Test Period; Test Diets; Pen Stocking Rates. | |
| 505 | 8 | _aMeasurement of Body CompositionData Auditing; Alternative Measures of Feed Efficiency; Summary; References; 3 Producer Awareness and Perceptions about Feed Efficiency in Beef Cattle; Introduction; Approach and Description of the Social Surveys; Follow-Up Survey; Response Rates; Data Analyses; Survey Results; Respondent Characteristics--Baseline Survey; Relationship between Knowledge of Feed-to-Gain Ratio and RFI; Economic Factors of RFI; Adoption of RFI and Feed Efficiency; General Discussion; Implications; Acknowledgments; References. | |
| 505 | 8 | _a4 Feed Efficiency in Different Management Systems: Cow-Calf and in the FeedyardIntroduction; Measuring Intake and Efficiency; Feedlot Management Systems; Sex Effects; Forage versus Grain in the Feedlot; Dietary Energy Source in Growing and Finishing Phases; Early Weaning; RFI in the Feedlot; Cow Energy Status and Intake; Heifer RFI and Mature Cow Efficiency; Summary; References; 5 Lessons from the Australian Experience; Introduction; The Trangie Project; Genetic Variation in Postweaning RFI; Genetic Variation in Cow RFI; Response to Selection; The Low-RFI Steer at Pasture. | |
| 505 | 8 | _aThe Low-RFI Steer in the FeedlotSteer Carcass and Meat Quality; The Low-RFI Cow; Maternal Productivity; Lessons Learnt on Measurement of Feed Intake and Efficiency; Industry Implementation and Test Standards; Conclusion; References; 6 Nutrition and Feed Efficiency of Beef Cattle; Introduction; Intake and Feed Efficiency Ranges within Beef Cattle; Balancing Postruminal Amino Acid Flow with Consumed Energy; Energy Requirement for Growth; Postruminal Amino Acid Supply; Rumen-Degradable Protein Supply; Impact of Formulating Diets for AA:EE and RDP on Feed Conversion Ratio. | |
| 520 | _aFeed Efficiency in the Beef Industry provides a thorough and concise overview of feed efficiency in beef cattle. & nbsp; It frames the great importance of feed efficiency to the industry and details the latest findings of the many scientific disciplines that intersect and aim to improve efficient and sustainable production of nutritious beef. The vast majority of production costs are directly tied to feed. With increased demand for grains to feed a rapidly increasing world population and to supply a new demand for alternative fuels, feed costs continue to increase. In recent years, the negative. | ||
| 588 | 0 | _aPrint version record. | |
| 650 | 0 |
_aCattle _xFeed utilization efficiency. |
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| 650 | 0 |
_aCattle _xFeeding and feeds. |
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| 650 | 0 | _aBeef industry. | |
| 650 | 7 |
_aTECHNOLOGY & ENGINEERING _xAgriculture _xAnimal Husbandry. _2bisacsh |
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| 650 | 7 |
_aBeef industry. _2fast _0(OCoLC)fst00829701 |
|
| 650 | 7 |
_aCattle _xFeed utilization efficiency. _2fast _0(OCoLC)fst00849547 |
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| 650 | 7 |
_aCattle _xFeeding and feeds. _2fast _0(OCoLC)fst00849548 |
|
| 655 | 4 | _aElectronic books. | |
| 700 | 1 | _aHill, Rodney A. | |
| 710 | 2 | _aWiley InterScience (Online service) | |
| 776 | 0 | 8 |
_iPrint version: _tFeed efficiency in the beef industry. _dHoboken : John Wiley & Sons, 2012 _z9781118388297 _w(OCoLC)796384312 |
| 856 | 4 | 0 |
_uhttp://onlinelibrary.wiley.com/book/10.1002/9781118392331 _zWiley Online Library |
| 942 |
_2ddc _cBK |
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| 999 |
_c206090 _d206090 |
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