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| 001 | 516314 | ||
| 003 | BD-DhUL | ||
| 005 | 20141117115548.0 | ||
| 008 | 860513s1987 ne a b 001 0 eng | ||
| 010 | _a 86013378 | ||
| 020 |
_a0444995005 (U.S.) : _c$85.00 |
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| 040 |
_aDLC _cDLC _dDLC _dBD-DhUL |
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| 041 | 1 | _aengcze | |
| 050 | 0 | 0 |
_aQH506 _b.S5513 1987 |
| 082 | 0 | 0 |
_a572.8 _219 _bPRM |
| 100 | 1 |
_aŠkoda, J. _q(Jan) |
|
| 240 | 1 | 0 |
_aMolekulární genetika. _lEnglish |
| 245 | 1 | 0 |
_aMolecular genetics : _ban outline for food chemists and biotechnologists / _cJ. Škoda, H. Škodová. |
| 260 |
_aAmsterdam ; _aNew York : _bElsevier ; _aNew York, N.Y. : _bElsevier Science Pub. Co. [distributor], _c1987. |
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| 300 |
_a212 p. : _bill. (some col.) ; _c25 cm. |
||
| 440 | 0 |
_aDevelopments in food science ; _v14 |
|
| 500 | _aTranslation of: Molekulární genetika. | ||
| 500 | _aIncludes index. | ||
| 504 | _aBibliography: p. 195-196. | ||
| 650 | 0 | _aMolecular genetics. | |
| 650 | 0 | _aBiotechnology. | |
| 650 | 0 |
_aFood _xAnalysis. |
|
| 650 | 0 |
_aFood _xComposition. |
|
| 700 | 1 |
_aŠkodová, H. _q(Helena) |
|
| 906 |
_a7 _bcbc _corignew _d1 _eocip _f19 _gy-gencatlg |
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| 942 |
_2ddc _cBK |
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| 999 |
_c19373 _d19373 |
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