| 000 | 00661nam a22002057a 4500 | ||
|---|---|---|---|
| 003 | BD-DhUL | ||
| 005 | 20141023110940.0 | ||
| 008 | 141023s1977 ii a|||| |||| 001 0 eng d | ||
| 040 |
_aBD-DhUL _cBD-DhUL |
||
| 082 |
_a543.3 _bRAM |
||
| 100 | 1 | _aRanganna, S. | |
| 245 | 1 | 0 |
_aManual of analysis of fruit and vegetable products / _cS. Ranganna. |
| 260 |
_aNew Delhi : _bTata McGraw-Hill, _c1977. |
||
| 300 |
_axiii, 634 p.: _bill. ; _c22 cm. |
||
| 365 |
_aS$ _b22.40 |
||
| 500 | _aIncludes index. | ||
| 650 | 0 |
_aFrui Processing _vHandbooks, manuals _xQuality control |
|
| 650 | 0 |
_aVegetable processing _v Handbooks, manuals, _xQuality control |
|
| 942 |
_2ddc _cBK |
||
| 999 |
_c16093 _d16093 |
||