000			01580cam a2200313 a 4500
001			15869133
003			BD-DhUL
005			20161212172643.0
008			090814s2010 nyu 001 0 eng
010			_a 2009033588
020			_a9780307453204
020			_a0307453200
035			_a(OCoLC)ocn430736633
040			_aDLC _cDLC _dYDX _dYDXCP _dORX _dOCLCA _dDLC _dBD-DhUL
082			_a647.95023 _bSMC
100	1		_aSmilow, Rick.
245	1	0	_aCulinary careers : _bhow to get your dream job in food with advice from top culinary professionals / _cRick Smilow and Anne E. McBride.
250			_a1st ed.
260			_aNew York : _bClarkson Potter, _cc2010.
300			_avii, 360 p. ; _c23 cm.
365			_aUSD _b15.29
500			_aIncludes index.
505	0	0	_tGetting started and training -- _tCareer development and growth -- _tOwnership and entrepreneurship -- _tLessons from the stratosphere -- _tCooking -- _tPastry and baking -- _tCatering, events, personal and private chef work -- _tManagement -- _tWine and beverages -- _tFood artisans -- _tRetail, distribution sales -- _tMedia, marketing, public relations -- _tAssorted business services -- _tNutrition and nonprofit -- _tEducation -- _tCulinary and hospitality programs -- _tContinuing education and certification programs -- _tProfessional organizations -- _tScholarships.
650		0	_aFood service _xVocational guidance.
650		0	_aCooking _xVocational guidance.
700	1		_aMcBride, Anne E.
856	4	2	_3Publisher description _uhttp://www.loc.gov/catdir/enhancements/fy1010/2009033588-d.html
942			_2ddc _cBK
999			_c134764 _d134764