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|---|---|---|---|
| 001 | 1805004 | ||
| 003 | BD-DhUL | ||
| 005 | 20161212170556.0 | ||
| 008 | 700521s1970 enka b 001 0 eng | ||
| 010 | _a 78465669 | ||
| 015 | _aB*** | ||
| 020 | _a0198594216 | ||
| 040 |
_aDLC _cDLC _dDLC _dBD-DhUL |
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_aTX354 _b.F56 |
| 082 | 0 | 0 |
_a641.1 _bFIV |
| 100 | 1 | _aFisher, Patty. | |
| 245 | 1 | 4 |
_aThe value of food / _cPatty Fisher and Arnold E. Bender. |
| 260 |
_aLondon : _bOxford University Press, _c1970. |
||
| 300 |
_avii, 174 p. : _billus. ; _c22 cm. |
||
| 350 | _a16/- | ||
| 365 |
_aGBP _b0.80 |
||
| 504 | _aBibliography: p. [164]-167. | ||
| 650 | 0 | _aFood. | |
| 650 | 0 | _aNutrition. | |
| 700 | 1 | _aBender, Arnold E. | |
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_a7 _bcbc _corignew _du _encip _f19 _gy-gencatlg |
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