| 000 | 00684nam a2200241 4500 | ||
|---|---|---|---|
| 001 | 3606114 | ||
| 003 | BD-DhUL | ||
| 005 | 20161212154933.0 | ||
| 008 | 721013s1972 ctua bs 001 0 eng | ||
| 010 | _a 72078910 | ||
| 020 | _a0870551205 | ||
| 040 |
_aDLC _cDLC _dDLC _dBD-DhUL |
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| 043 | _an-us--- | ||
| 050 | 0 | 0 |
_aHD9415 _b.M25 |
| 082 | 0 | 0 |
_a636 _bMCL |
| 100 | 1 |
_aMcCoy, John Henry, _d1912- |
|
| 245 | 1 | 0 |
_aLivestock and meat marketing / _c[by] John H. McCoy. |
| 260 |
_aWestport, Conn. : _bAVI Pub. Co., _c1972. |
||
| 300 |
_aix, 465 p. : _billus. _c24 cm. |
||
| 504 | _aIncludes bibliographies. | ||
| 650 | 0 |
_aMeat industry and trade _zUnited States. |
|
| 942 |
_2ddc _cBK |
||
| 999 |
_c134635 _d134635 |
||