Manual of analysis of fruit and vegetable products /
by Ranganna, S.
Material type:
BookPublisher: New Delhi : Tata McGraw-Hill, 1977Description: xiii, 634 p.: ill. ; 22 cm.Subject(s): Frui Processing -- Handbooks, manuals -- Quality control | Vegetable processing -- Handbooks, manuals, -- Quality control
| Item type | Current location | Collection | Call number | Copy number | Status | Date due | Barcode |
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Books
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Dhaka University Science Library General Stacks | Non Fiction | 543.3 RAM (Browse shelf) | Available | A169610 | ||
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Books
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Dhaka University Science Library General Stacks | Non Fiction | 543.3 RAM (Browse shelf) | 2 | Available | A192427 |
Includes index.
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