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1. Biology in relation to man, vol 1

by Gainey, P. L. -- Kansas State College of Agriculture and Applied Science

Edition: 2d ed. Prepared by P.L. Gainey, H.H. Haymaker [and] Material type: book Book; Format: print ; Literary form: not fiction Publisher: Manhattan, Kansas : Kansas State College of Agriculture and Applied Science, 1945Availability: Items available for loan: Dhaka University Science Library [570 KAB] (1).

2. Biology in relation to man, vol 1

by Gainey, P. L. -- Kansas State College of Agriculture and Applied Science

Edition: 2d ed. Prepared by P.L. Gainey, H.H. Haymaker [and] Material type: book Book; Format: print ; Literary form: not fiction Publisher: Manhattan, Kansas : Kansas State College of Agriculture and Applied Science, 1945Availability: Items available for loan: Dhaka University Science Library [570 KAB] (1).

3. Practical cookery and the etiquette and service of the table / a compilation of principles of cookery and recipes with suggestions for etiquette for various occasions. Department of Food Economics and Nutrition, School of Home Economics, Kansas State College of Agriculture and Applied Science

by -- Kansas State University. Dept. of Food Economics and Nutrition

Edition: 20th ed., rev.Material type: book Book; Format: available online remote; Literary form: not fiction Publisher: Manhattan : Dept. of Printing, Kansas State College of Agriculture and Applied Science, c1941Online Access: HathiTrust Digital Library Availability: Items available for loan: Dhaka University Library [642 KAP] (1).

Last Updated on September 15, 2019
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