The vegetarian menu book : a comprehensive guide to authentic Indian vegetarian cuisine /
by Moorthy, Vasantha.
Material type:
BookPublisher: New Delhi : UBS Publishers Distributors, 1993Description: ix, 286 p. : ill. ; 25 cm.ISBN: 8185944180 :.Subject(s): Vegetarian cooking | Cooking, Indic | Macrobiotic diet -- Recipes
| Item type | Current location | Collection | Call number | Copy number | Status | Date due | Barcode |
|---|---|---|---|---|---|---|---|
Books
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Dhaka University Library General Stacks | Non Fiction | 641.5636 MOV (Browse shelf) | 1 | Available | 409830 | |
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Books
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Dhaka University Library General Stacks | Non Fiction | 641.5636 MOV (Browse shelf) | 2 | Available | 409831 |
Includes index.
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