Dhaka University Library Online catalog › Results of search for 'su,complete-subfield:"Drinking"'

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	21.		Food oral processing : fundamentals of eating and sensory perception / [electronic resource] by Chen, Jianshe; Engelen, Lina. Material type: Book; Format: available online ; Literary form: not fiction Publisher: Chichester, West Sussex, UK ; Wiley Blackwell, A John Wiley & Sons, Ltd., Publication, 2012.Other title: Fundamentals of eating and sensory perception.Online Access: Wiley Online Library Availability: No items available Add to cart (remove)
	22.		Microbiology of drinking water production and distribution / [electronic resource] by Bitton, Gabriel. Material type: Book; Format: available online ; Literary form: not fiction Publisher: Hoboken, New Jersey : John Wiley & Sons Inc., [2014]Online Access: Wiley Online Library Availability: No items available Add to cart (remove)
	23.		Natural organic matter in water : characterization and treatment methods / [electronic resource] by Sillanp�a�a, Mika E. T. Material type: Book; Format: available online ; Literary form: not fiction Publisher: Oxford, England : Butterworth-Heinemann, 2015.Online Access: ScienceDirect \| ScienceDirect Availability: No items available Add to cart (remove)

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