Sustainability in the hospitality industry
principles of sustainable operations
Sloan, Philip.
creator
Legrand, Willy.
Chen, Joseph S.
text
bibliography
enk
London
Routledge
2013
2nd ed.
monographic
eng
xiv, 371 p. : ill. (some col.) ; 25 cm.
Philip Sloan, Willy Legrand, and Joseph S. Chen.
Glossary: p. 355-364
Includes bibliographical references and index.
Hospitality industry
Management
Hospitality industry
Environmental aspects
Social responsibility of business
Sustainability
TX911.3.M27 S87 2013
338.4791068 SLS
9780415531245 (pbk)
2012014140
DLC
120406
20160818115101.0
17244876
eng