Solid state fermentation of lathyrus sativus seeds by rhizopus oligosporus / A.B.M. Moslehuddin [PhD Thesis] Moslehuddin, A.B.M. Seeds 581.467 MOS Thesis (PhD )--Institute of Nutrition and Food Science, University of Dhaka, Session : 1985-1986. Includes bibliographical references. Dhaka : University of Dhaka, 1990. 1990. 1990 Text [7], 116 p. ; eng