TY  - BOOK
TI  - Investigation different salt curing methods in the quality and storage stability of salt cured hilsa (Tenualosa Ilisha, Hamilton - Buchanan, 1976) and sorpunti (Puntius Sarana, Hamilton - Buchanan, 1822) fish
U1  - 641.4 
PY  - 2007///
CY  - Dhaka
PB  - University of Dhaka
KW  - Fish preservation
N1  - Thesis (M.S.)--Department of Fisheries, University of Dhaka,  2002-2003; Includes bibliographical references
ER  -