00655nam a22001577a 4500003000800000005001700008008004100025040002100066082001500087245016000102260004100262650002400303942001300327999001700340952014000357BD-DhUL20151027093621.0151027s201007  bg a|||| m||| 00| 0|eng d  aBD-DhULcBD-DhUL  a639.2bUNM  aMicrobiological and nutritional quality study of some indigenous fermented fishery products namely Napte, Shidol, Chepa sutki and lona Ilish /h[MS Thesis]  aDhaka :bUniversity of Dhaka,c2010.  2Commercial  fishing  2ddccREF  c42199d42199  00102ddc406639_200000000000000_UNM718REF968689aDUSLbDUSLcREFd2015-10-27eGifto639.2 UNMp449475r2015-10-27w2015-10-27yREF