01524nam a2200337 a 4500 EDZ0000074029 StDuBDS 20150804193940.0 m||||||||d|||||||| cr|||||||||||| 091022s2008 nyuab fo 001 0 eng d 9780199867196 (ebook) : No price 0199867194 (ebook) : No price StDuBDS StDuBDS P248.65.F66 664 22 Ronald, Pamela C. Tomorrow's table [electronic resource] : organic farming, genetics, and the future of food / Pamela C. Ronald, Raoul W. Adamchak. New York ; Oxford : Oxford University Press, 2008. 1 online resource (xvii, 208 p.) : ill., map. Through dialogue with friends and family, the authors explore explore the use of GE agriculture and consumer concerns. They discuss the contents of their own largely organic pantry, what they choose to feed their children, and how they have developed a specific criteria for the use of GE in agriculture. Description based on print version record. Includes bibliographical references and index. Food Biotechnology. Genetically modified foods. Organic farming. Genetic engineering. Adamchak, Raoul W., 1953- Print version 9780195301755 Oxford scholarship online http://dx.doi.org/10.1093/acprof:oso/9780195301755.001.0001 38027 38027