Tomorrow's table [electronic resource] : organic farming, genetics, and the future of food / Pamela C. Ronald, Raoul W. Adamchak. Ronald, Pamela C. Adamchak, Raoul W., 1953- Food Biotechnology. Genetically modified foods. Organic farming. Genetic engineering. P248.65.F66 664 22 Includes bibliographical references and index. Description based on print version record. Through dialogue with friends and family, the authors explore explore the use of GE agriculture and consumer concerns. They discuss the contents of their own largely organic pantry, what they choose to feed their children, and how they have developed a specific criteria for the use of GE in agriculture. New York ; Oxford : Oxford University Press, 2008. 2008. 2008 Text 1 online resource (xvii, 208 p.) : http://dx.doi.org/10.1093/acprof:oso/9780195301755.001.0001 eng