Food fortification
the evidence, ethics, and politics of adding nutrients to food
Lawrence, Mark
Dr
creator
text
enk
Oxford
Oxford University Press
2013
monographic
eng
1 online resource. : ill.
'Food Fortification' critically analyses mandatory food fortification as a technology for protecting and promoting public health through presenting the findings from research investigation into three topical case studies.
specialized
Mark Lawrence.
Includes bibliographical references and index.
Food additives
Health aspects
Food additives
Moral and ethical aspects
Enriched foods
Iodized salt
Therapeutic use
Endemic goiter
Prevention
Endemic goiter
Nutritional aspects
Neural tube
Abnormalities
Nutritional aspects
Folic acid in human nutrition
Vitamin D deficiency
Prevention
RA427
614.44
9780191748806 (ebook) :
http://dx.doi.org/10.1093/acprof:oso/9780199691975.001.0001
http://dx.doi.org/10.1093/acprof:oso/9780199691975.001.0001
StDuBDS
121213
20150804193923.0
EDZ0000113789