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  xmlns:dcterms="http://purl.org/dc/terms/"><dc:Title>Nutritional evaluation of long-chain fatty acids in fish oil / edited by S.M. Barlow & M.E. Stansby.</dc:Title>
<dc:Creator>Symposium on the Nutritional Evaluation of Long-Chain Fatty Acids in Fish Oil London, England)</dc:Creator>
<dc:Creator>Barlow, Susan M.</dc:Creator>
<dc:Creator>Stansby, M. E.</dc:Creator>
<dc:Creator>Society of Chemical Industry (Great Britain)</dc:Creator>
<dc:Subject>Fish oils in human nutrition</dc:Subject>
<dc:Subject>QP752.F57 S95 1981</dc:Subject>
<dc:Subject>613.28 N976</dc:Subject>
<dc:Description>Includes bibliographical references and index.</dc:Description>
<dc:Publisher>New York : Academic Press,</dc:Publisher>
<dc:Date>c1982.</dc:Date>
<dc:Date>c1982.</dc:Date>
<dc:Date>1982</dc:Date>
<dc:Type>Text</dc:Type>
<dc:Format>xiv, 318 p. :</dc:Format>
<dc:Language>eng</dc:Language>

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