00878cam a2200229 a 45000010008000000030008000080050017000160080041000330100017000740200032000910400034001230500024001570820015001811000025001962450096002212600153003173000035004704900038005055040053005436500020005966500032006161877094BD-DhUL20150121121628.0830204s1983    ja a     b    001 0 eng    a   83001589   a0444996613 (U.S.) :c$90.00  aDLCcDLCdDLCdOCoLCdBD-DhUL00aQP632.T75bT74 198300a615.9bUET  aUeno, Yoshio,d1932-00aTrichothecenes :bchemical, biological, and toxicological aspects /cedited by Yoshio Ueno.  aTokyo :bKodansha ;aAmsterdam ;aNew York :bElsevier ;aNew York :b[Distributor] for the U.S.A. and Canada, Elsevier Scientific Pub. Co.,cc1983.  axiii, 313 p. :bill. ;c26 cm.  aDevelopments in food science ;v4  aIncludes bibliographical references and indexes. 0aTrichothecenes. 0aTrichothecenesxToxicology.