<?xml version="1.0" encoding="UTF-8"?>
<metadata
  xmlns="http://example.org/myapp/"
  xmlns:xsi="http://www.w3.org/2001/XMLSchema-instance"
  xsi:schemaLocation="http://example.org/myapp/ http://example.org/myapp/schema.xsd"
  xmlns:dc="http://purl.org/dc/elements/1.1/"
  xmlns:dcterms="http://purl.org/dc/terms/"><dc:Title>Natural antioxidants and food quality in atherosclerosis and cancer prevention / ed. by Jorma T. Kumpulainen, Jukka T. Salonen.</dc:Title>
<dc:Creator>Kumpulainen, Jorma T.</dc:Creator>
<dc:Creator>Salonen, Jukka T.</dc:Creator>
<dc:Creator>International Conference on Natural Antioxidants and Lipid Peroxidation in Atherosclerosis and Cancer (1995 : Helsinki, Finland)</dc:Creator>
<dc:Creator>International Conference on Quality and Safety Aspects of Food and Nutrition in Europe (1995 : Helsinki, Finland)</dc:Creator>
<dc:Subject>Antioxidants Physiological effect Congresses.</dc:Subject>
<dc:Subject>Oxidation, Physiological Congresses.</dc:Subject>
<dc:Subject>Atherosclerosis Nutritional aspects Congresses.</dc:Subject>
<dc:Subject>Cancer Nutritional aspects Congresses.</dc:Subject>
<dc:Subject>Fiber in human nutrition Congresses.</dc:Subject>
<dc:Subject>Inositol phosphates Congresses.</dc:Subject>
<dc:Subject>Antineoplastic agents Congresses.</dc:Subject>
<dc:Subject>Food contamination Congresses.</dc:Subject>
<dc:Subject>616.994 NAT</dc:Subject>
<dc:Description>Includes bibliographical references and index.</dc:Description>
<dc:Publisher>Cambridge : Royal Society of Chemistry,</dc:Publisher>
<dc:Date>c1996.</dc:Date>
<dc:Date>c1996.</dc:Date>
<dc:Date>1996</dc:Date>
<dc:Type>Text</dc:Type>
<dc:Format>xii, 449 p. :</dc:Format>
<dc:Language>eng</dc:Language>
<dc:Relation>Special publication ; no. 181</dc:Relation>
<dc:Relation>Special publication (Royal Society of Chemistry (Great Britain)) ; no. 181.</dc:Relation>

</metadata>