@book{28361,
	author = {Symposium on Foods: Proteins and Their Reactions and Schultz, H. W. and Oregon State University.},
	title = {Symposium on Foods : },
	publisher = {Avi Pub. Co. ;},
	year = {c1964.},
	address = {Westport, Conn. :},
	note = {"Arranged and conducted by the Department of Food Science and Technology, Oregon State University, Corvallis, Oregon."}
}
