00669cam a22002291a 4500 850559 BD-DhUL 20150107091631.0 851029s1964 -uka 1 0 eng d 850559 NUN eng NUN XNTU BD-DhUL 641.49 GEM Gerrard, Frank. Meat technology : a practical textbook for student and butcher / Frank Gerrard. London : Leonard Hill, 1945. 352p. : ill ; 22cm. Includes bibliographical references and index. Meat industry and trade. Meat. ddc BK ANL 641.36 GER 28243 28243 0 0 ddc 0 641_490000000000000_GEM 0 NFIC 52989 DUSL DUSL GEN 2015-01-07 641.49 GEM A122231 2015-01-07 2015-01-07 BK