01133pam a2200301 a 4500 2404144 BD-DhUL 20150106121947.0 860108s1986 ne a b 101 0 eng 86000501 0444426116 (U.S.) : fl 425.00 DLC DLC DLC BD-DhUL TP373.3 .I58 1985 664 S544 International Flavor Conference (4th : 1985 : Rhodes, Greece) The shelf life of foods and beverages : proceedings of the 4th International Flavor Conference, Rhodes, Greece, 23-26 July 1985 / edited by George Charalambous. Amsterdam [Netherlands] ; New York : Elsevier, 1986. xviii, 827 p. : ill. ; 25 cm. GBP 148.38 Developments in food science ; 12 Includes bibliographical references and index. Food Storage Congresses. Food Shelf-life dating Congresses. Flavor Congresses. Charalambous, George, 1922- 7 cbc orignew 1 ocip 19 y-gencatlg ddc BK 27863 27863 0 0 ddc 0 664_000000000000000_S544 0 NFIC 52311 DUSL DUSL GEN 1987-10-27 Purchased 664 S544 304010 2015-01-06 2015-01-06 BK 0 0 ddc 0 641_300000000000000_CHS 0 NFIC 53160 DUSL DUSL GEN 1987-10-27 Purchased 641.3 CHS 304011 2015-01-07 2015-01-07 BK