01157cam a22003254a 4500 12533820 BD-DhUL 20150106100013.0 010914s2002 nyua b 001 0 eng 2001053529 0834219956 DLC DLC DLC pcc QR115 .I46 2002 664.001579 21 INM International Commission on Microbiological Specifications for Foods. Microbiological testing in food safety management. New York, N.Y. : Kluwer Academic/Plenum Publishers, c2002. xiii, 362 p. : ill. ; 27 cm. US$ 88 Microorganisms in foods ; 7 Includes bibliographical references and index. Food Microbiology. Food Standards. Tompkin, R. B. (R. Bruce) Table of contents http://www.loc.gov/catdir/toc/fy032/2001053529.html 7 cbc orignew 1 ocip 20 y-gencatlg ddc BK pc21 2001-09-14 to ASCD; jc09 2001-09-17 aa05 2001-09-18 ps08 2002-08-12 bk rec'd, to CIP ver.; 27753 27753 0 0 ddc 0 664_001579000000000_INM 0 NFIC 52058 DUSL DUSL GEN 2005-08-23 purchased 664.001579 INM 413126 2015-01-06 2015-01-06 BK