Practical food microbiology and technology
Weiser, Harry H. (Harry Howard)
creator
text
xx
Westport, Conn
Avi
c1962
1962
monographic
eng
x, 345 p. : ill. ; 23 cm.
Harry H. Weiser.
Includes Index.
Food
Microbiology
QR115 .W38
664.8 WEP
QW 85 W427p 1962
62010257
DLC
810725
20150105132048.0
8438752