01913nam a22003135i 450000100090000000300080000900500170001700800410003401000170007502000240009204000320011604200080014808200150015624501250017126000520029630000360034836500160038450400510040052004120045165000170086370000340088070000250091494200120093999900190095195201480097095201480111895201600126695201730142621246473BD-DhUL20231224103612.0191018s2020 enka b 001 0 eng  a 2019953047 a9780128133590 (pbk) aDLCbengerdacDLCdBD-DhUL apcc a639.8bAQU00aAquaculture health management : bdesign and operation approaches / cedited by Frederick S. B. Kibenge, Mark D. Powell. aLondon : bElsevier ; bAcademic Press, c2020. axvi, 378 p. : bill. ; c24 cm. aUS$b200.00 aIncludes bibliographical references and index. a"Presents the biosecurity measures used to prevent the spread of disease Discusses fish immunology to help readers understand preventive medicine for a healthy fish production Examines the latest scientific methods and technologies to maximize efficiencies for healthy fish production for farming Includes the most commonly researched fish, crustaceans and mollusks in aquaculture"--cProvided by publisher. 4aAquaculture.1 aKibenge, Frederick S. B.eed.1 aPowell, Mark D.eed. 2ddccBK c255586d255586 00102ddc406639_800000000000000_AQU708NFIC9390723aDUSLbDUSLcGENd2022-03-20ePurchasedo639.8 AQUp520341r2022-03-20t1yBKzFisheries 00102ddc406639_800000000000000_AQU708NFIC9390724aDUSLbDUSLcGENd2022-03-20ePurchasedo639.8 AQUp520342r2022-03-20t2yBKzFisheries 00102ddc406639_800000000000000_AQU708NFIC9397535aDUSLbDUSLcGENd2023-12-24ePurchasedo639.8 AQUp529608r2023-12-24t3w2023-12-24yBKzFisheries 00102ddc406639_800000000000000_AQU708NFIC9397536aDUSLbDUSLcGENd2023-12-24ePurchasedo639.8 AQUp529609r2023-12-24t4w2023-12-24yBKztr. to Fisheries Dept.