<?xml version="1.0" encoding="UTF-8"?>
<metadata
  xmlns="http://example.org/myapp/"
  xmlns:xsi="http://www.w3.org/2001/XMLSchema-instance"
  xsi:schemaLocation="http://example.org/myapp/ http://example.org/myapp/schema.xsd"
  xmlns:dc="http://purl.org/dc/elements/1.1/"
  xmlns:dcterms="http://purl.org/dc/terms/"><dc:Title>Aquaculture health management :  design and operation approaches /  edited by Frederick S. B. Kibenge, Mark D. Powell.</dc:Title>
<dc:Creator>Kibenge, Frederick S. B. ed.</dc:Creator>
<dc:Creator>Powell, Mark D. ed.</dc:Creator>
<dc:Subject>639.8 AQU</dc:Subject>
<dc:Description>Includes bibliographical references and index.</dc:Description>
<dc:Description>"Presents the biosecurity measures used to prevent the spread of disease Discusses fish immunology to help readers understand preventive medicine for a healthy fish production Examines the latest scientific methods and technologies to maximize efficiencies for healthy fish production for farming Includes the most commonly researched fish, crustaceans and mollusks in aquaculture"-- Provided by publisher.</dc:Description>
<dc:Publisher>London :  Elsevier ;  Academic Press,</dc:Publisher>
<dc:Date>2020.</dc:Date>
<dc:Date>2020.</dc:Date>
<dc:Date>2020</dc:Date>
<dc:Type>Text</dc:Type>
<dc:Format>xvi, 378 p. :</dc:Format>
<dc:Language>eng</dc:Language>

</metadata>