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  xmlns:dcterms="http://purl.org/dc/terms/"><dc:Title>The water-food-energy nexus :  processes, technologies, and challenges /  edited by , Iqbal M. Mujtaba, Rajagopalan Srinivasan, Nimir Elbashir.</dc:Title>
<dc:Creator>Mujtaba, I. M., ed.</dc:Creator>
<dc:Creator>Srinivasan, Rajagopalan, jt. ed.</dc:Creator>
<dc:Creator>Elbashir, Nimir O. M., 1969- jt. ed.</dc:Creator>
<dc:Subject>Water conservation.</dc:Subject>
<dc:Subject>Water-supply engineering Technological innovations.</dc:Subject>
<dc:Subject>Food industry and trade Energy conservation.</dc:Subject>
<dc:Subject>TD388 .W3636 2018</dc:Subject>
<dc:Subject>333.9116 WAT 23</dc:Subject>
<dc:Description>Includes bibliographical references and index.</dc:Description>
<dc:Date>2018</dc:Date>
<dc:Type>Text</dc:Type>
<dc:Format>xxiv, 768 p. :</dc:Format>
<dc:Language>eng</dc:Language>
<dc:Relation>Green chemistry and chemical engineering.</dc:Relation>

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