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  xmlns:dcterms="http://purl.org/dc/terms/"><dc:Title>Nutritional improvement of food legumes by breeding : proceedings / Compiled and edited under the supervision of Max Milner.</dc:Title>
<dc:Creator>Milner, Max, 1914- ed.</dc:Creator>
<dc:Creator>Protein Advisory Group of the United Nations System.</dc:Creator>
<dc:Creator>Food and Agriculture Organization of the United Nations.</dc:Creator>
<dc:Subject>Legumes Breeding Congresses.</dc:Subject>
<dc:Subject>Legumes as food Congresses.</dc:Subject>
<dc:Subject>SB203 .N87</dc:Subject>
<dc:Subject>581.13345 PRN</dc:Subject>
<dc:Description>"Proceedings of a symposium sponsored by PAG, held at the Food and Agriculture Organization, Rome, Italy, 3-5 July, 1972, and PAG statement 22: 'Upgrading human nutrition through the improvement of food legumes.'"</dc:Description>
<dc:Description>Includes bibliographies.</dc:Description>
<dc:Publisher>New York : Protein Advisory Group of the United Nations System,</dc:Publisher>
<dc:Date>1973.</dc:Date>
<dc:Date>1973.</dc:Date>
<dc:Date>1973</dc:Date>
<dc:Type>Text</dc:Type>
<dc:Format>xii, 389 p. :</dc:Format>
<dc:Language>eng</dc:Language>

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