<?xml version="1.0" encoding="UTF-8"?>
<mods xmlns:xsi="http://www.w3.org/2001/XMLSchema-instance" xmlns="http://www.loc.gov/mods/v3" version="3.1" xsi:schemaLocation="http://www.loc.gov/mods/v3 http://www.loc.gov/standards/mods/v3/mods-3-1.xsd">
  <titleInfo>
    <title>Microbial ecology of foods</title>
    <subTitle>vol. 2, Food commodities</subTitle>
  </titleInfo>
  <name type="corporate">
    <namePart>International Commission on Microbiological Specifications for Foods</namePart>
    <role>
      <roleTerm authority="marcrelator" type="text">creator</roleTerm>
    </role>
  </name>
  <name type="personal">
    <namePart>Silliker, J. H.</namePart>
    <role>
      <roleTerm type="text">ed.</roleTerm>
    </role>
  </name>
  <typeOfResource>text</typeOfResource>
  <genre authority="marc">bibliography</genre>
  <originInfo>
    <place>
      <placeTerm type="code" authority="marccountry">nyu</placeTerm>
    </place>
    <place>
      <placeTerm type="text">New York</placeTerm>
    </place>
    <publisher>Academic Press</publisher>
    <dateIssued>1980</dateIssued>
    <issuance>monographic</issuance>
  </originInfo>
  <language>
    <languageTerm authority="iso639-2b" type="code">eng</languageTerm>
  </language>
  <physicalDescription>
    <form authority="marcform">print</form>
    <extent>  v. : ill. ; 24 cm.</extent>
  </physicalDescription>
  <note type="statement of responsibility">by the International Commission on Microbiological Specifications for Foods ; editorial committee, J. H. Silliker, chairman ... [et al.].</note>
  <note>Includes index.</note>
  <note>Bibliography: p. 862-944.</note>
  <subject authority="lcsh">
    <topic>Food</topic>
    <topic>Microbiology</topic>
  </subject>
  <subject authority="lcsh">
    <topic>Food industry and trade</topic>
  </subject>
  <classification authority="lcc">QR115 .M45 vol. 2</classification>
  <classification authority="ddc">576.163  INM</classification>
  <relatedItem type="series">
    <titleInfo>
      <title>Microbial ecology of foods ; v. 2</title>
    </titleInfo>
  </relatedItem>
  <relatedItem type="series">
    <titleInfo>
      <title>Microorganisms in foods ; 3</title>
    </titleInfo>
  </relatedItem>
  <identifier type="isbn" invalid="yes"/>
  <identifier type="isbn">0123635020</identifier>
  <identifier type="lccn">80014888</identifier>
  <recordInfo>
    <recordContentSource authority="marcorg">DLC</recordContentSource>
    <recordCreationDate encoding="marc">800414</recordCreationDate>
    <recordChangeDate encoding="iso8601">20141215140548.0</recordChangeDate>
    <recordIdentifier source="BD-DhUL">409468</recordIdentifier>
  </recordInfo>
</mods>
