Biofilms in the food environment - Pometto, Anthony L., III; Demirci, Ali (Food engineer) (Oxford ; Hoboken, NJ : John Wiley and Sons, Inc., 2015)
Includes bibliographical references and index.
Description based on print version record and CIP data provided by publisher.
Keywords: Food adulteration and inspection; Biofilms; Foodborne diseases -- Prevention; Food -- Microbiology; BUSINESS & ECONOMICS / Infrastructure; SOCIAL SCIENCE / General; Biofilms; Food adulteration and inspection; Food -- Microbiology; Foodborne diseases -- Prevention; Electronic books