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  xmlns:dcterms="http://purl.org/dc/terms/"><dc:Title>Noordsy's food animal surgery / N. Kent Ames. [electronic resource]</dc:Title>
<dc:Title>Food animal surgery</dc:Title>
<dc:Creator>Ames, N. Kent, author.</dc:Creator>
<dc:Creator>Preceded by (work): Noordsy, J. L. (John L.). Food animal surgery.</dc:Creator>
<dc:Subject>Veterinary surgery Handbooks, manuals, etc.</dc:Subject>
<dc:Subject>Food animals Surgery Handbooks, manuals, etc.</dc:Subject>
<dc:Subject>Cattle surgery.</dc:Subject>
<dc:Subject>Goats surgery.</dc:Subject>
<dc:Subject>Sheep surgery.</dc:Subject>
<dc:Subject>Surgical Procedures, Operative veterinary.</dc:Subject>
<dc:Subject>Swine surgery.</dc:Subject>
<dc:Subject>SF911</dc:Subject>
<dc:Subject>636.089/7 23</dc:Subject>
<dc:Description>Preceded by: Food animal surgery / John L. Noordsy and N. Kent Ames. 4th ed. Veterinary Learning Systems, c2006.</dc:Description>
<dc:Description>Includes bibliographical references and index.</dc:Description>
<dc:Description>Description based on print version record and CIP data provided by publisher.</dc:Description>
<dc:Date>2014</dc:Date>
<dc:Type>Text</dc:Type>
<dc:Format>1 online resource.</dc:Format>
<dc:Identifier>http://onlinelibrary.wiley.com/book/10.1002/9781118770344</dc:Identifier>
<dc:Language>eng</dc:Language>
<dc:Relation>Noordsy's food animal surgery</dc:Relation>
<dc:Relation>Noordsy's food animal surgery</dc:Relation>

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