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  <titleInfo>
    <title>Natural lactones and lactams : synthesis, occurrence and biological activity</title>
  </titleInfo>
  <name type="personal">
    <namePart>Janecki, Tomasz</namePart>
    <role>
      <roleTerm type="text">editor.</roleTerm>
    </role>
  </name>
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  <genre authority="">Electronic books.</genre>
  <genre authority="">Electronic books.</genre>
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    </place>
    <dateIssued encoding="marc">2014</dateIssued>
    <copyrightDate encoding="marc">2014</copyrightDate>
    <issuance>monographic</issuance>
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  <language>
    <languageTerm authority="iso639-2b" type="code">eng</languageTerm>
  </language>
  <physicalDescription>
    <form authority="gmd">electronic resource</form>
    <extent>1 online resource (xvi, 394 pages) : illustrations</extent>
  </physicalDescription>
  <abstract>While there are numerous books on heterocycles and natural products, this text fills the need for an up-to-date summary focusing on recently developed and improved synthetic methods for the preparation of the most important classes of lactones and lactams - all in one volume. Comprehensive in its coverage, this book also provides readers with a brief description of the occurrence and biological or pharmaceutical activity of the compounds, and each chapter deals with a certain class of lactones or lactames to enable quick access to the information needed. A valuable resource for organic chemists.</abstract>
  <note type="statement of responsibility">edited by Tomasz Janecki.</note>
  <note>Includes bibliographical references and index.</note>
  <subject authority="lcsh">
    <topic>Lactones</topic>
  </subject>
  <subject authority="lcsh">
    <topic>Lactams</topic>
  </subject>
  <subject authority="bisacsh">
    <topic>SCIENCE</topic>
    <topic>Chemistry</topic>
    <topic>Organic</topic>
  </subject>
  <subject authority="fast">
    <topic>Lactams</topic>
  </subject>
  <subject authority="fast">
    <topic>Lactones</topic>
  </subject>
  <classification authority="lcc">QD305.A2 N38 2014eb</classification>
  <classification authority="ddc" edition="23">547/.5</classification>
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      <title>Natural lactones and lactams</title>
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      <publisher>[S.l.] : Wiley-Vch Verlag Gmbh, 2013</publisher>
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    <identifier type="local">(OCoLC)840583005</identifier>
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  <identifier type="isbn">3527666915</identifier>
  <identifier type="isbn">9783527666911</identifier>
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  <identifier type="isbn">9783527334148</identifier>
  <identifier type="isbn">1299848494</identifier>
  <identifier type="isbn">9781299848498</identifier>
  <identifier type="stock number">516100 MIL</identifier>
  <identifier type="uri">http://onlinelibrary.wiley.com/book/10.1002/9783527666911</identifier>
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    <recordIdentifier source="OCoLC">ocn861528572</recordIdentifier>
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