The Burnham, Douglas creator author. Skilleås, Ole Martin author. text bibliography Electronic books. enk Chichester, West Sussex Hoboken John Wiley & Sons 2012 monographic eng

electronic resource

1 online resource. "The Aesthetics of Wine shows that discussing wine within the framework of aesthetics both benefits our understanding of wine as a phenomenon, while also challenging some of the basic assumptions of the tradition of aesthetics. Analyzes the appreciation of wine as an aesthetic practice. Tackles prejudices against bodily senses, showing how they distort traditional aesthetic theory Represents the beginnings of a reformulation of general aesthetics"-- "Analyzes the appreciation of wine as an aesthetic practice"-- Basic Concepts -- Wine as a Vague and Rich Object -- Wine and Cognition -- Aesthetic Attributes in Wine -- Taste and Expertise in Wine -- The Wineworld. Douglas Burnham and Ole Martin Skilleas. Machine generated contents note: Introduction 1. Basic Concepts 2. Wine as an Object 3. Wine and Cognition 4. Aesthetic Attributes 5. Taste and Expertise 6. The Wineworld Bibliography. Includes bibliographical references and index. Wine Philosophy Wine tasting PHILOSOPHY Aesthetics GT2885 394.1/3 PHI001000 Burnham, Douglas, author. Chichester, West Sussex ; Hoboken : John Wiley & Sons, 2012 (DLC) 2012015859 9781118323847 111832384X 9781118323854 1118323858 9781118323861 1118323866 9781118323878 1118323874 1444337661 9781444337662 2012019721 10.1002/9781118323878 Wiley InterScience http://onlinelibrary.wiley.com/book/10.1002/9781118323878 http://onlinelibrary.wiley.com/book/10.1002/9781118323878 DLC 120511 20171114095824.0 ocn793503524 eng