A biochemical approach to nutrition / R. A. Freedland and Stephanie Briggs. Freedland, Richard A. (Richard Allan) Briggs, Stephanie, joint author. Nutrition. Biochemistry. Metabolism. Nutrition. Biochemistry. QP141 .F73 574.192 FRB Includes bibliographical references and index. London : Chapman and Hall ; New York : distributed by Halsted Press, 1977. 1977. 1977 Text 63 p. : eng Outline studies in biology