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  xmlns:dcterms="http://purl.org/dc/terms/"><dc:Title>The elements : a very short introduction / Philip Ball.</dc:Title>
<dc:Title>Ingredients</dc:Title>
<dc:Creator>Ball, Philip, 1962-</dc:Creator>
<dc:Subject>Chemical elements.</dc:Subject>
<dc:Subject>QD466 .B25 2004</dc:Subject>
<dc:Subject>546 21 BAE</dc:Subject>
<dc:Description>"First published as The ingredients, 2002"--T.p. verso.</dc:Description>
<dc:Description>Includes bibliographical references (p. 164) and index.</dc:Description>
<dc:Publisher>Oxford ; New York : Oxford University Press,</dc:Publisher>
<dc:Date>2004.</dc:Date>
<dc:Date>2004.</dc:Date>
<dc:Date>2004</dc:Date>
<dc:Type>Text</dc:Type>
<dc:Format>179 p. :</dc:Format>
<dc:Identifier>http://www.loc.gov/catdir/toc/fy036/2002033686.html</dc:Identifier>
<dc:Identifier>http://www.loc.gov/catdir/enhancements/fy0620/2004304142-d.html</dc:Identifier>
<dc:Identifier>http://www.loc.gov/catdir/enhancements/fy0724/2004304142-b.html</dc:Identifier>
<dc:Language>eng</dc:Language>
<dc:Relation>Very short introductions ; 104</dc:Relation>

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