Fundamentals of chemistry and applications; chosen from inorganic, organic, and biochemistry, with applications in everyday concerns and in the applied sciences, including physiology, cookery, bacteriology, and materia medica - Francis, Charlotte A. (Charlotte Anne); Morse, Edna C. (Edna Curtiss) (New York, The Macmillan company, 1939)
Table on lining-paper.
Keywords: Chemistry