Basic accounting standards / Jack D. Ninemeier, Raymond S. Schmidgall. Ninemeier, Jack D. Schmidgall, Raymond S. Hotels Accounting. Food service Accounting. HF5686.H75 N56 1984 657.837 NIB Includes index. Westport, Conn. : Avi, c1984. c1984. 1984 Text xii, 204 p. ; eng The L.J. Minor foodservice standards series ; v. 3